Thanks to the exceptionally long maturation on oak foeder no. 95, the beer has an even more pronounced wood character. The natural flavors of sour cherry, green apple, leather, oak and red fruit that have developed during the ripening process are of sensational purity. Rodenbach Evolved Grand Cru matured for 10 years is the ultimate proof that Flemish Red Brown has unparalleled maturing possibilities. A beer that you really have to taste.
