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Tilquin is a Belgian beer that is known for its unique blend of lambic and other sour beers. The brewery, Gueuzerie Tilquin, was founded in 2009 and is located in the town of Rebecq-Rognon in the Walloon Brabant province of Belgium.

The History of Tilquin

Gueuzerie Tilquin was founded by Pierre Tilquin, who had previously worked for a large Belgian brewery. He wanted to create a beer that combined the traditional brewing methods of lambic with other sour beers. To achieve this, he blended lambic beers from different breweries, some of which were up to three years old.

The Taste of Tilquin

Tilquin is a sour beer with a unique flavor profile. It has a tart, fruity taste with hints of oak and a dry, crisp finish. The beer is made with a blend of lambic and other sour beers, which gives it a complex flavor that is both sweet and sour.

The brewery produces a variety of different Tilquin beers, including Gueuze Tilquin, a blend of one, two, and three-year-old lambics, and Oude Quetsche Tilquin à l'ancienne, a beer made with plums that has a sweet, fruity taste.

The Future of Tilquin

Gueuzerie Tilquin is committed to preserving the traditional methods of lambic brewing while also experimenting with new flavors and brewing techniques. The brewery sources its ingredients from local farmers and uses traditional brewing methods to produce high-quality beers.

In conclusion, Tilquin is a unique Belgian beer that combines the traditional methods of lambic brewing with other sour beers to create a complex and flavorful brew. Whether you're a fan of sour beers or just looking to try something new, Tilquin is sure to satisfy your taste buds. So, raise a glass to the innovative brewers at Gueuzerie Tilquin and enjoy a cold Tilquin beer today!

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